FAT
FREE - Product has less then 1/2 (0.5) grams of fat per serving. This value will
be rounded to zero.
99% FAT FREE - Every 100 grams of food will have
1 gram or less of fat.
LOW FAT - Product has 3 grams of fat or less per serving.
REDUCED FAT - Fat has been reduced by at least 25 percent
(compared to similar food)
LIGHT
(LITE) - Product has 33% fewer calories or 50% less fat per serving than a comparable product.
LEAN - For meat and
poultry only. Product has less than 10 grams fat, less than 4 grams saturated fat, and less than 95 milligrams cholesterol
per serving.
LOW CALORIE - Product has 40 calories or less per serving.
SATURATED FAT FREE - Product has less than 0.5 grams saturated fat per serving.
This value will be rounded to zero.
LOW IN SATURATED FAT - Product has one gram or less saturated fat per serving.
CHOLESTEROL FREE - Product has less than 2 milligrams of cholesterol
per serving. This value will be rounded to zero.
LOW
CHOLESTEROL - Product has 20 milligrams or less cholesterol and two grams or less or saturated
fat per serving.
SODIUM FREE - Product has less than 5 milligrams of sodium per serving. This value will be rounded to zero.
VERY LOW SODIUM - Product
has 35 milligrams or less of sodium per serving.
LOW
SODIUM - Product has 140 milligrams or less of sodium per serving.
GOOD SOURCE - Used
for fiber, protein, vitamins or minerals. Product has at least 10% of the Daily Value for the particular nutrient.
HIGH IN (EXCELLENT SOURCE) - Used for fiber,
protein, vitamins or minerals. Product has at least 20% of the Daily Value for the particular nutrient.
